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French Wine - Champagne Region |
The Lancelot family have been champagne growers for over 120 years. At the beginning of the 1900's, Jean Baptiste Lancelot, in addition to growing his own vines in the town of Cramant, was also the head winemaker at Mumm.
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This is a small, family run champagne producer located in the town of Moussy. Their various vineyard parcels total just under 15 acres, from which just over 4,000 cases of champagne are made a year.
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The Serge Mathieu champagne House is located in the small village of Avirey-Lingey, in the Aube départment.
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Pierre Moncuit has 15 hectares in Mesnil and five in Sézanne. The vieilles vignes comes from a parcel that is 90 years old called Chetillons.
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